Haldiram’s Soan Papdi is a classic Indian sweet famous for its crispy, flaky, melt-in-the-mouth texture. Made using premium quality besan, ghee, sugar, and cardamom, this traditional mithai delivers an authentic taste perfect for festivals, gifting, or everyday cravings.
Every bite gives a rich, aromatic flavour with the perfect light sweetness.
Besan (Gram Flour), Refined Wheat Flour, Sugar, Edible Vegetable Oil, Ghee, Cardamom, Almonds, Pistachios.
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